When people hear I’m a Chef (or at least that I play one on the internet), they always ask the same two questions. What kind of food do you cook? And, who’s your favorite TV Chef? The first question’s one I can never answer, since I cook everything I can get my hands on. I never understand that first question, and usually give some smart-ass response like, “edible foods” or “the kind you buy at the market.” The second question is easy; Alton Brown. His sense of humor, his entertaining delivery, and his scientific (yet simple) approach to food is what really makes me such a big fan. Besides, his jokes and puns are almost as bad as mine!
Here is a short, and I think inspirational, interview he did on the Big Idea recently. It’s an interesting look behind the man and his show, Good Eats. Enjoy.
Recently Added
Popular
-
Art with a Side of FriesWhen I saw this video for the first time I thought to myself, "is there any artistic endeavor …
-
I'll have the Chicken Thingamajig with a Side of WhatchamacallitMany, many, years ago, in Tucson , Arizona , a cook accidentally dropped a burrito into a deep fry…
-
A Vegetarian Shepherd's Pie is Called a What?This photo is from a video shoot I just did for About.com on "How to Make Shepherd's Pie.&…
-
More No-Knead Bread Success!From Matthew Stanczak " I made your recipe the other day..........it came out great.......!!!&…
-
Simple Sherry Vinaigrette – Shake it baby!Today’s post is really two separate demos. One is to show you a fantastic, all-purpose salad dressi…
-
A Celebrity Chef’s Worst Enemy? David Letterman!For this weekend’s filler clip I’m posting this very amusing bit of video from the David Letterman …
-
Heading Back to San Francisco After Making it HereWeather permitting, we'll be back in San Francisco tonight after a great trip to New York City.…