I want to give a sincere thanks to all you smart, funny, interesting, dedicated (and I'm sure very attractive) readers of this blog. You make publishing this blog the wonderful pleasure it is, and thanks to your support 2010 promises to be Food Wishes' best year ever!
Don't be afraid to eat and drink a little too much today. Remember, you can always burn it off by watching football on the couch later. Enjoy!
Recently Added
Popular
-
The Best Ever Chocolate CookiesThese are the best Chocolate Cookies ever. I mean it. The credit comes from one of my amazing siste…
-
Ulli Vada or Onion PakodaUlli Vada is Kerala's own Onion Fritters and is also known as Onion Pakoda in North India. A re…
-
Slow Cooker Macaroni and CheeseA wonderful, cheesy macaroni and cheese recipe cooked in a slow cooker. Great for those busy days o…
-
Paruppu adai -lentil crepe -adai dosaDal or lentils is the staple food in every Indian home.We are going to prepare paruppu adai with …
-
Ethakka varuthathu/Banana fritters.This is another easy Kerala snack with ripe banana and the most easiest one....no mixing of batter.…
-
Gobi Manchurian / How to make Cauliflower ManchurianGobi Manchurian/Cauliflower Manchurian is a popular Indo-Chinese spicy curry, where fried cauliflow…
-
This Clams Casino Dip Will Cover the Spread at Your Super Bowl PartyI love clams casino , and I made that fact known publicly in this post last year . Certainly, a tra…