Onion pakodi

Onion pakodi is my all time favorite when I am out of stock of gobi, potatoes etc........This is a real boon when unexpected guests arrives.....and can be made in 10 min.

Ingredients:

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Onions sliced: 2.
Bengal gram powder: 1/2 cup.

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Raw rice powder: 1/4 cup.
Chilly powder: 1 tsp.

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Asafoitida: A fat pinch.
Water.

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Salt.

Make a thick batter with all the above ingredients and with a tsp drop on hot oil and fry them on low flame.
Serve hot with tea.