Why am I'm doing a baby back ribs video in the dead of winter. I love how they taste. Sorry I don't have a more interesting answer for you, but I'll be damned if I'm going to let the earth's periodical tilting away from the sun prevent me from enjoying these tasty pieces of pork.
I'll be the first to admit this is not the best technique for doing ribs. You just can't replace slowly roasting the meat over smoky coals, but, that said, this baked in the oven version is way beyond respectable.
I've always found baby back ribs a very user-friendly product. Unless you severely over or undercooked them, they're pretty hard to mess up. I know I'm going to get all kinds of tips and tricks for the ultimate rib – the plastic wrap, the steaming, the braising, the marinating – but quite frankly, I've never seen the need.
Maybe this summer I'll try some of the more interesting ideas, but for this early January, this will do just fine. Speaking of ideas, yes, those are chicharrones on the plate of ribs. You're welcome.
This works with literally any dry rub and barbecue sauce combo. I've posted a basic, all-purpose rub recipe below, in case you're interested. For the sauce, I've of course used Michele's SFQ, but any premium quality barbecue sauce will work.
Anyway, if you're in the mood for a little virtual trip into summer, I hope you give this technique a try. Enjoy!
Ingredients:
1 full rack of baby back ribs
1 cup barbecue sauce
Dry Rub Recipe (makes a lot extra)
1/4 cup salt
1/4 white sugar
1/4 raw sugar (turbino) or brown sugar
1/2 cup ancho chili powder
2 tbsps freshly ground black pepper
1 tbsp ground cumin
1 tsp dry mustard
1 tsp cayenne pepper
1/2 tsp ground chipotle pepper
Recently Added
Popular
-
Slow Cooker Macaroni and CheeseA wonderful, cheesy macaroni and cheese recipe cooked in a slow cooker. Great for those busy days o…
-
Paruppu adai -lentil crepe -adai dosaDal or lentils is the staple food in every Indian home.We are going to prepare paruppu adai with …
-
Banana Puttu / Kerala Ethakka PuttuEthakka puttu is another filling and healthy breakfast of Kerala. Banana is an all time favorite of…
-
Coming Soon: Minute Steak with SFQ Barbecue Butter SauceI just filmed a video recipe for "minute steak," and for the pan sauce I used my wife Mic…
-
Chef John's Computer DiedSorry for the delay in posting the beef satay video recipe, but my iMac died this morning, and I…
-
Chiratta puttu-Step by Step.Puttu is a traditional and filling breakfast paired with kadala curry . In olden days puttu was mad…
-
DIY Elf Kids CraftNeed a quick kid's craft that your kids will love putting together? Try these paper DIY elves! …