I just started working on this year's special Super Bowl dip recipe (spoiler alert: it's not low-cal), and thought in the meantime I'd repost this short but delicious collection of previously posted dips. Just click on the recipe name in the caption, and as always, enjoy!
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Homemade Dry Rubs and the Dry Rub ParadoxIf you've done any serious channel surfing lately, especially the foodie channels,you've pr…
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A Vegetarian Shepherd's Pie is Called a What?This photo is from a video shoot I just did for About.com on "How to Make Shepherd's Pie.&…
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Duck Confit Part 1: Prep and RoastDuck Confit is one of the World’s great culinary experiences. “Confit” is an ancient French techniq…
