In Defense of Foie Gras

This video from Anthony Bourdain's show No Reservations is dedicated to a recent commenter named Matt, who wrote:
"I love your site Chef John but if you ever use Foie Gras in any recipe I swear I'll never come back here."

I hope he took my advice to stop visiting the site immediately. I mean, why wait until I post a foie gras video to stop coming? I love foie gras, and think that anyone who works to get it banned is a sanctimonious ignoramus well-intentioned, but misguided.

A fan named Lysa saw the comment and sent me this video. I thought I'd post it to show some of you how foie gras is processed, at this farm at least, and more importantly to give "half the peace sign" some good-natured ribbing to Matt and his pious peeps like minded friends.


Related Posts

ADBLOCK DETECTED!

You are running an AdBlock extension in your browser!
If you wish to continue please disable AdBlock for this website.
Subscribe Our Newsletter