Peanut Butter Chocolate Chip Blondie Bars



Peanut Butter Chocolate Chip Blondie Bars
Related:Cream Puffs


Ingredients:
  • 1/2 cup peanut butter
  • 1/3 cup margarine (or butter), softened
  • 2/3 cup white sugar
  • 1/2 cup packed brown sugar
  • 2 eggs
  • 1/2 teaspoon vanilla
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup chocolate chips

Related:Apple Crisp
Instructions:

  1. Preheat oven to 350 degrees F (175 degrees C ). Grease a 9×9 inch baking pan.
  2. In a medium bowl, cream together peanut butter and margarine.
  3. Gradually blend in the brown sugar, white sugar, eggs, and vanilla; mix until fluffy.
  4. Combine flour, baking powder, and salt; stir into the peanut butter mixture until well blended. 
  5. Fold in chocolate chips.
  6. Bake for 30 to 35 minutes in preheated oven, or until the top springs back when touched.
  7. Cool, and cut into squares

Source: http://thesweettalker.blogspot.com/2012/06/peanut-butter-chocolate-chip-blondie.html

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